C is for Cookie
This local and beloved cookie company will have a soft open in Adams Village at 516 Gallivan Boulevard on Wednesday at 2 with fresh and packaged cookies! Ice cream and frappes are on the horizon.
Top Shelf Cookies will offer fresh baked cookies in a dozen flavors, a flavored milk bar, ice cream cookie sandwiches, and cookie frappes! YES! A bulk of Top Shelf’s dairy will come from local dairy Thatcher Farms in Milton!
Owner Heather Yunger started Top Shelf Cookies nearly six years ago with just $2500. “I promised myself that when that money ran out I would go back to my cubicle if it didn’t make sense to keep going. We’re still here, making cookies,” said Yunger.
About Top Shelf
Before Top Shelf Cookies was a bakery, it was a superstition. A Boston hockey girl through and through, Heather first came up with the Black & Golds as a good luck charm to share with her fellow fans for every home game. Not only were the cookies a hit, but the team kept winning. A few months later a trophy got raised, the Duck Boats paraded down Boylston Street and an idea was born.
With a broad selection of unique, delicious cookies, Heather launched Top Shelf Cookies in 2014. What started as a passion became a calling and Boston’s Craft Cookie company was now a reality. Using high quality, often unexpected ingredients, a creative spark for combining flavors, and meticulously crafted recipes, Heather creates cookies that aren’t just one of a kind, they’re also pretty damn tasty. And hey, if she can work in a reference to the city she loves while she’s doing it, all the better. After all, these are “Cookies as Fresh as the City They Come From.”